Recent Posts


The Climate Wars are Damaging Science

Matt Ridley has produced the shortest whole, killer summary of the sordid state of climate science, science journalism, and science associations for Quadrant magazine. This is the ideal single-chapter-length-work to bring in anyone who missed the last twenty years of clima-farce, scandal, hubris and hypocrisy.

Matt is not just summing up the way his career as a science writer has transformed, but also writing the best review of the IPA book “Climate Change: The Facts” that I have yet seen. He talks about the way science writers used to ignore the papers that didn’t impress them, and leave it up to the scientists to take them apart, but now the supposedly most esteemed scientists stay silent while abject failures not only get published in the scientific world, but get absurdly lauded in the media, and tweeted by “the President”. Formerly great scientific institutions have turned themselves inside out:

“The Royal Society once used to promise “never to give their opinion, as a body, upon any subject”. Its very motto is “nullius in verba”: take nobody’s word for it. Now it puts out catechisms of what you must believe in. “

Matt’s career, like mine, started with faith that […]

If it can’t be replicated, it isn’t science: BOM admits temperature adjustments are secret

The BOM Technical Advisory Forum report is out. Finally there is the black and white admission that the BOM “adjusted” dataset cannot be replicated independently, has not been replicated by any other group, and even more so, that the BOM will not provide enough information for anyone who wants to try.

As we have said all along, the all new ACORN wonder-data was not created with the scientific method. Adjustments to Australian temperature data were done with a black box mystery technique that only the sacred guild at the BOM are allowed to know. Far from being published and peer reviewed, the methods are secret, and rely on — in their own words — a “supervised process” of “expert judgment” and “operator intervention”. In other words, a BOM employee makes their best guess, ruling in or out the “optimal” choices, making assumptions that are not documented anywhere.

It’s a “trust us” approach. Would we let an ASX company audit their own books? Would you buy shares in such a company, or let it inform national policy on billion dollar schemes?

Here is the entire section on replication from page 9 and 10 (below). This is what any semi-skilled PR operative […]

A mess of adjustments in Australian capital cities — The inexplicable history of temperatures

Two out of three Australians live in our capital cities where the longest and best resourced temperature records would be found. These are the places where the weather reports matter to the most people on a daily basis — and where headlines about records and trends will be widely discussed. But these are also the sites which have been affected by the growth of concrete and skyscrapers, and potentially have the largest urban heat island (UHI) effect, so might need the largest adjustments.

Bob Fernley-Jones has been going through the BOM records for six of Australia’s state capitals, looking at the original raw data (at least, as is recorded in the BOM’s climate data online, called CDO). Bob compares the new “corrected” dataset called ACORN for these locations — that’s the all new marvelous adjusted data. He finds many step changes that can’t be explained by known site moves or the UHI effect. Many step changes occur in either minima or maxima, but not in both at the same time, which is also odd. As we already know, the adjustments usually cool the past — especially the minima (see all the blue lines on graphs below […]

Chocolate is the fountain of youth, eat blocks, live long, be slim

We have found the holy grail and it is chocolate. Lo, “Eating 100 g of chocolate daily linked to lowered heart disease and stroke risk”. One hundred grams a day! That’s about a quarter of the average adult woman’s total daily calorie intake. (About one sixth for a man).

So much for the 99% certain consensus that chocolate was junk food. 😉

ScienceDaily:

Eating up to 100 g of chocolate every day is linked to lowered heart disease and stroke risk. The calculations showed that compared with those who ate no chocolate higher intake was linked to an 11% lower risk of cardiovascular disease and a 25% lower risk of associated death.

They base their findings on almost 21,000 adults taking part in the EPIC-Norfolk study…

Around one in five (20%) participants said they did not eat any chocolate, but among the others, daily consumption averaged 7 g, with some eating up to 100 g.

Chocolate was associated with younger age… (we want some of that, right?)

Higher levels of consumption were associated with younger age and lower weight (BMI), waist: hip ratio, systolic blood pressure, inflammatory proteins, diabetes and more regular […]

Does global warming make your baby smaller? 800 years from now babies may weigh 17g less!

A new study uses a ‘high resolution air temperature estimation model’ to figure out (guess) the daily air temperature pregnant women in Massachusetts might have been exposed to during their pregnancy. A whopping increase of 8.5C in the last three months was associated with a 17 gram drop in birth weight. Given that global temperatures have risen by about 1 C in the last 100 years, at the current rate, that amount of warming will arrive in 850 years. Then if this correlation has any causal role, the average 3kg baby will weigh about 0.5% less. Scared yet?

Since the researchers are talking about outdoor temperatures, I’m guessing this study will especially concern pregnant women who will be homeless, or without electricity in the year 2850. Obviously the solution is cheap coal powered air conditioners

 

. Why risk it?*

The Daily Mail h/t Colin

Is climate change affecting birth weights? Exposure to warmer weather during pregnancy leads to smaller babies, study claims Researchers uncovered a link between air temperature and birth weight Found exposure to high air temperature during pregnancy increases the risk of lower birth weight and can cause premature birth An increase of 8.5 °C (47.3°F) in […]

Weekend Unthreaded

Perhaps I need a “Tips and Hints” thread?

6.9 out of 10 based on 20 ratings

Australian Medical Association survey on climate change

The Australian Medical Association is a powerful union here, and the AMA President, Brian Owler, is an outspoken advocate of the need for more action to change the climate, calling it “intergenerational theft” if we don’t do something. (Apparently we care for our kids by spending billions of their dollars now on schemes to fix the weather. If that’s not stealing, what is? )

Apparently the AMA are surveying their members to prepare for their big political climate statement. Christopher Monckton has the questions (and the correct answers) below. My message is that the climate models are wrong, and that thousands of scientists, including most engineers and geologists and even half of meteorologists are skeptical of the exaggerated forecasts. Carbon dioxide has a small effect which is magnified in models with guesses about humidity and clouds that we know are wrong. Australian doctors have a great reputation that will be tarnished if they are seen as using their trusted position to score unscientific and political points.

Though if the AMA did come out as “Doctors for the Planet” raging against carbon, I look forward to John Cook’s announcement that their opinion is irrelevant because they have no expertise in climate […]

Livestream: Heartland International Climate Conference

These are always great events

Watch it live. Starting at 9:30am EST USA time (11:30 pm Sydney, 9:30pm Perth, 2:30pm London, 6:30 LA.)

climateconference.heartland.org/

Schedule below:

9 out of 10 based on 32 ratings […]

Devastating Pacific Ocean warming, 10,000 years ago

A new study suggests that the Pacific ocean near Peru was two degrees warmer 10,000 years ago.[1]

The current rate of warming (as estimated by ARGO buoys in the last ten years) is 0.005C per year. So we are only 400 years away from achieving the same kind of warming the Mesopotamian Farmers did.

Of course this could be just a localized warm patch, except that an earlier study showed that waters draining out of the Pacific to the Indian Ocean were also much hotter during the same era.[2]

The present time is on the left. Graph A shows temperature proxy from Antarctic ice cores, graph B shows 0-150m depth ocean temperature in black

9.1 out of 10 based on 36 ratings […]

Climate Change will ruin beer, chocolate, coffee, says The Guardian

More adventures in science from The Guardian. “No more beer, chocolate or coffee: how climate change could ruin your weekend”.

Obviously, since coffee, hops, and cocoa are all plants which like arctic weather and frosts, and grow mainly in Greenland glaciers, a warmer world will devastate these essential foods. I’m in tears just thinking about it.

Likewise, being alien silicon lifeforms, these plants will struggle as the pollution called carbon dioxide rises from 0.04% of the atmosphere to 0.05%. Oh the pain. If only these plants used CO2 as a basic building block like every other plant on Earth.

It must be tough being so much smarter than the rest of the world.

….

Somehow, somewhere, The Guardian become The Guard-Onion. I just can’t take these people seriously anymore. Dear Karl Matheisen, what were you thinking?

No more beer, chocolate or coffee: how climate change could ruin your weekend

Karl Mathiesen

Climate change is the biggest threat to all of civilisation our species has faced since the 80s. Scientists say rising seas will envelope major cities around the world while heatwaves will bring wildfires and torrential rains bring floods. And the global economy is stuffed.

[…]

Forget momentum for renewables. Five of the G7 nations increased their coal use

Spot the contradictions. Oxfam want us to believe we can be “coal free” in France, the UK and Italy by 2023. Then they tell us that most of these richest of rich nations are already trying and failing to do that. They are using more coal.

Then there is a nifty graph below, which seems to suggest that in these same nations solar is cheaper than coal. If solar is so cheap then, we don’t need any schemes, markets or subsidies. Right?

Welcome to reality — even the richest greenest nations need more coal:

Five of the world’s seven richest countries have increased their coal use in the last five years despite demanding that poor countries slash their carbon emissions to avoid catastrophic climate change, new research shows.

Britain, Germany, Italy, Japan and France together burned 16% more coal in 2013 than 2009 and are planning to further increase construction of coal-fired power stations. Only the US and Canada of the G7 countries meeting on Monday in Berlin have reduced coal consumption since the Copenhagen climate summit in 2009.

The US has reduced its coal consumption by 8% largely because of fracking for shale […]

A bit of a backdown? — G7 leaders to go slow on low carbon

World G7 leaders resolved to bravely free us from fossil fuels after most people alive today are long departed. Either this a back-down, admitting that the tipping point is not upon us, or possibly, they are reframing the Paris target. This modest announcement paves the way for a press release in December saying they will decarbonize by 2075. Imagine the headlines: “Shock historic agreement in Paris accelerates decarbonization deadline.” Forgive me being a cynic.

Greenpeace welcomed the “vision of a 100% renewable future”, saying “Elmau delivered”, as if world leaders have not been issuing motherhood statements about clean-green-energy-visions for twenty years. Avaaz got excited that Angela Merkel “‘Auf Wiedersehen’ (farewell) to fossil fuels.” They’ll get excited about anything. But at least Friends of the Earth said the delay would be “devastating”. Perhaps Friends of the Earth still thinks CO2 matters?

Every step is major step — even the announcement of a non-binding far distant wish list:

[Reuters] Leaders of the world’s major industrial democracies resolved on Monday to wean their energy-hungry economies off carbon fuels, marking a major step in the battle against global warming that raises the chances of a U.N. climate deal later this year.

The IPCC has become to science what FIFA is to soccer (Time to axe both)

You don’t need a science degree to see how weak the evidence is.

Nick Cater, author, journalist, editor, writes in The Australian about the contradictions and failed predictions of climate experts. He lists the “own goals” — like the Himalayan Glaciers, The Hockeystick, Antarctic Sea ice (which is at another record high) and The Pause.

For two-and-a-half decades, the planet has been defying the experts’ expectations. At the 1988 Toronto conference experts warned temperatures would rise by between 1.5C and 4.5C by 2050. With 27 years gone and 35 to go the rise is barely a quarter of a degree. The world had better roll its sleeves up.

There is a pattern to these mistakes:

No one expects experts to be perfect, but as Robert Watson – a former IPCC chairman – has pointed out, the errors follow a pattern. “The mistakes all appear to have gone in the direction of making it seem like climate change is more serious by overstating the impact,” he observed after the failure of the Copenhagen conference. “That is worrying.”

The IPCC has become to science what FIFA is to soccer; bloated, un-accountable and out of touch. Its […]

Researchers astonished: Coral reefs thriving in a more “acidic” ocean

Palau Islands

The researchers at Woods Hole have spent four years doing a comprehensive study at Palau Rock Islands in the far Western Pacific, where pH levels are naturally “more acidic” (which is big-government speak for less alkaline). Because of laboratory experiments Barkley et al [1] expected to find all kinds of detrimental effects, but instead found a diverse healthy system they describe as “thriving” with “greater coral cover” and more “species”.

A new study led by scientists at Woods Hole Oceanographic Institution (WHOI) found that the coral reefs there seem to be defying the odds, showing none of the predicted responses to low pH except for an increase in bioerosion — the physical breakdown of coral skeletons by boring organisms such as mollusks and worms. The paper is to be published June 5 in the journal Science Advances.

‘Based on lab experiments and studies of other naturally low pH reef systems, this is the opposite of what we expected,’ says lead author Hannah Barkley, a graduate student in the WHOI-MIT joint program in oceanography.

Experiments measuring corals’ responses to a variety of low pH conditions have shown a range of negative impacts, […]

What green vision? US forests burned to make costly UK electricity and produce more CO2

The Green movement have come full circle, from protecting forests and attacking coal, to preserving coal and destroying forests. The most interesting question for me (apart from wondering how long it can continue) is what the UK environmental movement is going to do with this. Do they care about forests? Do they care about the electricity bills inflicted on the poor? Do CO2 emissions matter?

In the UK, the Drax plant was once the largest coal fired power station. Now, thanks to £340 million in ‘green’ subsidies (and the rest) it makes electricity that is twice as expensive, produces more CO2, and apparently razes US forests to do it.

The Mail on Sunday has discovered that the UK Drax plant was paid by the British taxpayer to burn “millions of tons of wood pellets” which the company says are from ” dust and residues from sawmills”. But according to witnesses, environmentalists and workers, the wood is coming from US forests that are clearfelled to supply it. The Mail on Sunday has accounts from a senior forester in the firm in North Carolina that supplies Drax. He claims the company is clear-felling forests that aren’t suitable for logging, and that most […]

Cheaters have been around since the Age of Amoeba

UPDATE: This is generating some good discussion, which is what I wanted to help me explain why this is relevant. It’s a study about amoeba, but reveals something I think about biological “laws” of all cooperative societies and genetics. It’s very relevant to the nature-nurture debate, and to national politics and policies. UPDATE #2: The cheating referred to in this post is defined as “social cheating” meaning to take some advantage over and above contributions to the social group. The amoeba are a simple “model system” that may help us learn more about the factors that influence the balance of “cheaters” versus “cooperators” in any social species.

See the critics and my replies at #7 and #16. Give it your best shot. :- ) Jo

You might think that corruption in science has only been around for 20 or 30 years. But I say this problem has been around since the Age of Amoeba.

The day after cells evolved to cooperate, some of them learnt to cheat. The battle of the cooperators versus the cheaters hasn’t stopped since and humans are the most socially evolved cooperators on the planet, (which just means we have more socially […]

Exotic adventures in global data to unfind “the Pause”, by Karl in 2015

UPDATED: Ross McKitrick’s PDF file has some minor changes.

The Pause has been unfound, not with new data, but with new adjustments in one odd dataset.

The awkward “Pause” in global temperatures shows up in every major dataset. It’s the reality that conflicts with nearly every major climate model. But it’s there in the Hadley records of land surface and ocean, it shows up in the Hadley sea surface measurements, it’s there in NCDC, GISS, and of course in the satellite data of RSS, and UAH, and it shows up in the best data we have on the ocean, the ARGO buoys. It’s quite the challenge to unfind it!

(Thanks to Ross McKitrick for the individual graphs)

 

To find global warming in the last 15 years, we need to ignore all that and use sea surface data blended from boats randomly trekking through shipping lanes with buckets and from ocean buoys (and that’s not ARGO buoys). But even that isn’t enough, that original data needs to be adjusted, and where sea ice gets in the way, gap-filled from sparse land data (as you would right?). Then we need to accept a lower-than-usual significance test, and carefully […]

Which countries will survive climate change?

Great news for Australians, Scandinavias, Greenlanders, Poms, and New Zealanders: all the headlines about how your home will be the hardest hit were wrong. Instead, your real estate will be the most valuable on Earth and everyone will want to visit you.

Thank The Guardian for its restrained headline: Countries most and least likely to survive the effects of climate change . Study source: Diply

I expect you will all be relieved. Especially after the fear you felt reading “hardest hit” headlines like these:

“Rural Australians hardest hit by climate change”

“Sydney’s urban areas to be hit hardest by global warming”

“Predictions Australia will be hardest hit by climate change”

Greenland hardest hit by climate change

“…climate change is likely to have the strongest impact on Scandinavian countries such as Denmark, Norway and Sweden.”

“Climate change is faster and more severe in the Arctic than in most of the rest of the world”

— Thanks to ClimateChangePredictions and Tom Nelson’s hardest hit list.

The original map on Diply also has a “least at risk” category, helpfully colored black and applied to no […]

Study shows ARGO ocean robots uncertainty was up to 100 times larger than advertised

The oceans contain 90% of the heat energy on the surface of the Earth, which makes it “kinda important”. There are claims that the missing heat went into ocean temperatures, which are allegedly warming by five thousandths of a degree per year (which is still a lot less than the models predicted). The ARGO array of 3,000 ocean buoys deployed from mid-2003 is a vast improvement on the occasional sampling from ships that preceded it, but each single thermometer measures a vast 200,000 cubic kilometers of ocean.

The original Argo Science Report had an expected temperature sensor uncertainty of 0.005C. But it’s just not possible to measure the ocean temperature that accurately. Each thermometer may be accurate in a laboratory to 0.005C, but thermal noise in the ocean is an impossible beast. The four-kilometer-deep swirling mass of eddies varies from 0C – 30C. It is not a well mixed swimming pool at one temperature, being measured 3,000 times simultaneously — the statistics are entirely dissimilar.

I went looking for papers on error estimates and found Hadfield 2007.

The Hadfield study compared the new ARGO robotic buoys to other ways of measuring ocean temperatures in a slice across the North Atlantic. […]

Cholesterol — how the web and books are years ahead of “Consensus”

Consensus — slowing real science for decades

There is a surprising amount of interest in the cholesterol story of Matt Ridley’s in The Times and The Australian last week. Surprising to me anyway, because 15 years ago the other benevolent side of cholesterol was pretty clear online. Fifteen years is not a long time in human civilization, but it’s a long time in a human life. And in the case of the war on cholesterol, it’s been running for 40 years. How many people died sooner than they would have, because they followed expert advice?

Finally the official consensus on cholesterol is admitting defeat:

“Any day now, the US government will officially accept the advice to drop cholesterol from its list of “nutrients of concern” altogether. It wants also to “de-emphasise” saturated fat, given “the lack of evidence connecting it with cardiovascular disease”. “

In the late 1990’s it was widely known online (among health zealots) that our livers are mostly in charge of our cholesterol levels, not what’s on our dinner plates. Something like 80% of the cholesterol in our blood came from our own livers, not the food we eat. Way back then, it was […]